Wednesday, March 2, 2016

Whole 30 Chicken Salad

3 cooked chicken breasts
2 fresh garlic cloves
1 tsp dill
Juice of 1 lemon
1/2 cup homemade whole 30 mayo or Primal Kitchen Mayo
1/2 chopped sweet apple (I prefer honey crisp)
Himalayan salt and pepper to taste

1. Place chicken and garlic cloves in food processor and pulse till desired consistency. 
2. In bowl mix chopped chicken with all other ingriedients. Chill well before serving. 

Enjoy!

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