Sunday, March 22, 2015

Homemade Coconut Peanut Butter Reese's Cups

The possibilities are endless on what you can stuff into your own candy cups. Fruit, nuts, nut butters, coconut etc. Today I chose this!

1 cup dark chocolate chips
1 tbsp unrefined coconut oil

2 tbsp unsweetened shredded coconut
2 tbsp all natural peanut butter
1 tbsp unrefined coconut oil

5-6 Silicone cupcake liners 

1. In sauce pan melt chocolate chips with 1 tbsp coconut oil. Pour a layer of chocolate in silicone liners. Allow to cool completely.  
2. Mix together coconut, peanut butter and 1 tbsp coconut oil. I used a immersion blender to grind it all up or you can just stir together. Dallop a little on top of each chocolate layer. Allow to sit a minute. 
3. Top each liner with remaining melted chocolate. Put in fridge and allow to harden before serving. 

Enjoy!

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